This course has never been better, the greens now accept shots and still roll perfectly. They have made the course more player friendly by widening some landing areas. The tee boxes are being fertilized but otherwise entire course in excellent condition. Lucky to play on birthday where policy is free golf with someone paying full price, but $109 during week and $188 on weekends is a bit much, worth it every now and then, pace of play 3 hours 10 minutes!!!

Unbelievable value in the middle of nowhere. Designed by Robert Trent Jones Jr. and a real challenge, only $28 with cart on Mondays and $35 on Thursdays, would cost $150 in LA. Must stay below hole on these tricky undulating greens, combined with wind conditions makes for a real test.

Played in the shotgun today, everything good, but the new sand in bunkers very soft leading to some fried eggs.

Why does my 9:35 tee time become a 9:50? Why are there 3 5-somes waiting on the #3 tee? Why is there no marshal? Why are those guys playing from the blues and hitting it 50 yards at a time? Why is everyone incapable of fixing a ball mark? Why is this guy's wife not picking up after hitting the ball 10+ times a fairway? Why does the restaurant never answer the phone, resulting in a major wait at the turn? Why is there no cart girl on a packed course? Why do they only take cash? Why did it take almost 3 hours to play the front 9? Why did I decide to waste my time and money at this poorly run dump?

This course makes up for occasional lack of length with extremely sloped greens that roll very fast. You must be in the right area of the green to have a chance to make a putt, and some areas are impossible to two putt from. Recent rains have toughened up the rough and some holes are death if you miss fairway. It's a fun challenging experience and highly recommended.

Greens were micro-grooved today with a crosscut pattern. All putts bumpy and straighter than normal. They even left the clippings on the greens to make it worse. Was told by staff that it would take a few days for greens to recover. At least the pace was good.

When there were 4 groups waiting on the tee box at #5, I called the clubhouse about the ridiculously slow play, there was no marshal on the course. Why have a snack cart if you don't send it out on the course? The course needs to be taken away from American Golf and run by someone with a clue. Teed off at 1:30, when the sun went down at 6:30 we had played 14 holes.....shameful!

The greens have already healed from recent aeration, course in very good condition throughout. To the course management: When all the writing has worn off it might be time to replace the range balls....

Nice track, poor management, way overcrowded and extremely slow. The key is to play early, or else it will be a 6 hour death march.

When youdon't repair a ballmarkand it sits fora few days THE GREEN DIES!!! No one at this place fixes a mark or has a clue for that matter. It's a decent layout but the morons that play here need to have some respect for the course. What would it cost to put a sign in the carts about this. BUT GOD FORBID AMERICAN GOLF GAVE ENOUGH OF A sh$t TO DO THIS. Marshals? Non-existent. Cart Girl? Why try to make a few bucks for maintenance? I think the greens are being maintained by Stevie Wonder and Ray Charles! Chester washington is rolling in his grave.

Played for first time since renovations (thankfully as someone's guest), the course has really not changed much to play, but I have a few complaints: 1) For over $200 you should not need to buy a yardage book! Where's the GPS in the cart? 2) The complimentary laser slows down play because you need to see the pin 3) Every fairway had grooves from recent work 4) The greens were crunchy and the ball wasn't rolling particularly well. If you care more about the golf than the view, go to Aviara or Torrey Pines.

Playedon 7/30, they believe in "don't ask, don't tell" military policy. The greens have been micro-grooved, affecting speed and break, but god forbid they tell you on the phone....